
Dish 15 Rotating oven –
This rotary oven is the main engine of any bakery seeking excellence and continuous production, with its smart design and high efficiency that combines advanced industrial performance and maximum profitability.
Why is this furnace considered a strategic investment?
1. Double productivity per cycle:
Designed to accommodate a a full trolley containing a large number of trays (depending on the model, up to 16 trays).
This means producing a large batch of baked goods at once, reducing the number of daily cycles and significantly increasing production capacity.
2. Fast operation and energy savings:
The practical operating system allows the trolley to be pushed completely into the oven and pulled out again when finished, without the need for manual handling of the trays.
This smart mechanism reduces loading and unloading time and increases work efficiency during peak periods.
3. High energy efficiency:
Thanks to its excellent thermal insulation and balanced air distribution system, the oven maintains a constant temperature throughout the baking process.
The result: significant energy savings with stable thermal performance even during continuous operation.
4. Consistent, high-quality results:
The advanced design ensures perfect heat distribution inside the baking chamber, preventing hot or cold spots.
Every product that comes out of the oven has the same colour, texture and quality, reducing waste and boosting your customers' confidence in your products.
